01 September 2024 - 4th Symposium of the Animal Task Force & the EAAP Commission on Livestock Farming Systems
LIVESTOCK MORE THAN FOOD
Programme
Sunday 01 September 2024
EAAP2024
Firenze Fiera – Florence, Italy
Note than only presenting authors are mentioned in the programme below – the full list of authors is available in the programme & book of abstracts of the EAAP Congress.
Sessions 10 (morning) + 24 (afternoon):
8:30 | Welcome & introduction By Frank O’Mara, ATF President – @FrankOMara8 & Michael Lee, President of the EAAP LFS Study Commission |
8:45 | Role of livestock in circular bioeconomy systems By Philippe Becquet, FAO – @FAO |
9:15 | Beyond Edibles: Unveiling the Full socio-economic Value of Animal Production through Non-Food Products in Circular Economy Designs By Luigi Cembalo, University of Naples Federico II – @UninaIT |
9:45 | Genetic determinism of quality of lamb leather in Lacaune dairy sheep breed By Laurence Drouilhet, INRAE – @INRAE_France |
10:00 | A systemic description of the dairy value chain’s contribution to inclusive sustainable development in highland By Andrea Ceppatelli, University of Padova – @UniPadova |
10:15 | What is the performance of a low-input sheep flock integrated into an agroecological field crop system? By Jérôme Boucherot, INRAE – @INRAE_France |
10:30 | Coffee break |
11:00 | Livestock manure for fertiliser and biofuels By Henrik Bjarne Møller, Aarhus University – @AarhusUni |
11:30 | Cow’s Milk – Going beyond basic nutrition to harness functional components |
11:45 | Evolving standards: ethical perspectives on animal welfare in agroecology By Jacopo Goracci, Tenuta di Paganico Farm & Italian Agroforestry Association |
12:00 | PANEL DISCUSSION with the speakers and the audience |
12:30 | Lunch |
14:00 | Influence of pastoral management on the conservation of the cultural landscape and biodiversity of mountain pastures By Massimiliano Probo, Agroscope – @agroscope |
14:30 | Trends in the association of herbivores and pigs in the Massif Central By Christine Roguet, IFIP – @IFIP_inst_porc |
14:45 | Contribution of livestock in organic agriculture development: a study on nitrogen flows in expansion scenarios in France By Fanny Vergely, INRAE – @INRAE_France |
15:00 | The representations and attractiveness of livestock farming professions under the influence of societal issues. The French situation in a European perspective. By Anne-Charlotte Dockes, Idele – @CharlotteDockes @InstitutElevage |
15:30 | Life cycle and ecosystem services assessments provide opposite evaluations of the food and non-food contributions of livestock farming systems By Frederic Joly, INRAE – @INRAE_France |
15:45 | Beyond the Pigs: Socio-Economic Impacts of African Swine Fever (ASF) on Indigenous Breeds in Bulgaria and Eastern EU By Giorgia Angeloni, IZS delle Venezie |
16:00 | Biopolymers of animal origin: production, properties and applications By Vitaliy Khutoryanskiy, University of Reading – @UniofReading |
16:15 | Valorization of a waste from food industry: bovine hide to leather By Giacomo Zorzi, UNIC – @unicitalia |
16:30 | Coffee break |
17:00 | Cross-analysis of crop-livestock integration, sustainability and biodiversity on 10 French experimental farms By Gilles Martel, INRAE – @INRAE_France |
17:15 | Bee friendly livestock systems By Liza Garcia, University of Florida – @UF |
17:30 | Closing By Frank O’Mara, ATF President – @FrankOMara8 & Michael Lee, President of the EAAP LFS Study Commission |